Beef Cow Rations and Winter Feeding Guidelines

Source: Government of Saskatchewan Feeding beef cattle during Saskatchewan winters can be a challenging experience. Frame size, body condition, feed quality, types of feed and...

Feeding Potatoes to Cattle

Source: New Brunswick Agriculture, Aquaculture and Fisheries At a time when recycling and waste reduction are foremost in so many people's minds, it is interesting...

Zoetis Canada Launches One Shot® BVD protection for Calves

PROTECTION FOR CALVES AGAINST THE LEADING CAUSE OF BACTERIAL PNEUMONIA AND TWO MAJOR CAUSES OF BOVINE RESPIRATORY DISEASE Zoetis Canada announces the launch of ONE...

Potassium and tetany ratios

Source: Manitoba Agriculture, Food and Rural Initiatives Potassium (K) levels in some forages, e.g. cereals and legumes are on the rise.  They are often over 2%...

Code of Practice for the Care and Handling of Beef Cattle

Preface The National Farm Animal Care Council (NFACC) Code development process was followed in the development of this Code of Practice. This Code of Practice...

Dehorning of calves

Source: Ontario Ministry of Agriculture, Food and Rural Affairs Factsheet written by: Neil Anderson - Lead Veterinarian - Disease Prevention,Ruminants/OMAFRA Horns and Their Growth Horns are the pairs...

Mycotoxins 101

Source: Beef Cattle Research Council For beef producers, mycotoxins are often a hidden problem. They are invisible, colourless and odourless. They are difficult to detect and...

Beef: Turn corn stover to low cost pasture

Source: Ontario Ministry of Agriculture, Food and Rural Affairs Corn stover can provide a low cost feed source for mid-gestation beef cows. The energy in...

Lead poisoning in cattle

Source: Alberta Agriculture and Forestry, http://www.agric.gov.ab.ca/ Lead is the most common cause of cattle poisoning in Alberta. Hundreds of animals in the province die each year...

Fusarium Head Blight and mycotoxins

Source: Government of Saskatchewan Fusarium Head Blight (FHB), also known as scab, is a fungal disease of small cereal grains including wheat, corn, barley, rye,...
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