Beef Producer

Source: Agriculture, Food and Rural Affairs The governments of Canada and Ontario are committing up to $11.5 million through the Canadian Agricultural Partnership (the Partnership)...

Source: Alberta Agriculture and Forestry Provincial crop market analyst, Neil Blue, explains the Canadian Grain Commission’s November 15, 2020 weekly update. ‘Weekly updates from the Canadian...

Source: FarmFood360° initiative Canadians looking to get behind the scenes and learn more about how their food is produced on family farms have three more...

Source:Canadian Angus Association Gordon Food Service Canada Ltd. showing its commitment to beef sustainability Now featuring sustainable beef sourcing in its Gordon ChoiceTM boxed beef program Gordon...

Source: University of Minnesota Extension Alfredo DiCostanzo, Extension animal scientist and Hugh Chester-Jones, professor, College of Agriculture, Food and Natural Resource Sciences Quick facts You can...

Winter in Alberta is a different experience every year. Alberta farmers are used to the unpredictable winter weather conditions and begin to prepare well...

Source: Manitoba Agriculture, Food and Rural Initiatives For farmers who experience a cool, wet spring, a wet fall and early frost, there are some options...

Source: Canadian Cattlemen’s Association The Canadian Cattlemen’s Association (CCA) recognizes the Government of Canada’s efforts to maintain uninterrupted market access into the United Kingdom (U.K.)...

Source: Agriculture and Agri-Food Canada Today, Canada’s federal, provincial, and territorial (FPT) Ministers of Agriculture held the first of two virtual meetings as part of...

Source: BMC Veterinary Research Abstract Background The fatty acid (FA) composition of adipose tissue influences the nutritional quality of meat products. The unsaturation level of FAs is...

Source: Ontario MInistry of Agriculture, Food and Rural Affairs The cow-calf industry is characterized by a unique combination of variation and tradition. Wide variety is...

Source: Beef Cattle Research Council Researchers: Trevor Alexander PhD, Agriculture and Agri-Food Canada Karen Schwartzkopf-Genswein PhD, Agriculture and Agri-Food Canada   Background  Bovine respiratory disease (BRD) is among the most...

Source: Canadian Cattlemen’s Association The Cattlemen’s Young Leaders (CYL) Mentorship Program is pleased to announce its 2020 mentor pairings. Each year, 16 program participants are...

The Weather Network reports: Terramera says that farmers are Canada's largest opportunity to combat climate change because of their ability to capture carbon in the...

Source: Alberta Agriculture and Forestry A look at how to analyze fertilizer values - a significant cost for farmers. Fertilizer makes up approximately one-third of input...